However, the Guernsey cow needs around 65-85 kg of fresh forage per day in order to produce a good amount of milk and also to stay healthy. Average yields should be taken with a degree of caution as they are based only on the total milk production recorded, and then divided by the size of the dairy herd. The average California cow produces 19,825 pounds of milk each year, more milk per cow than any any other state in the nation. The great majority of the energy they gain from their food goes towards milk production, meaning that little fat stays on their bodies. of milk per day or about 6 gallons. Valerie Porter, Lawrence Alderson, Stephen J.G. These figures, from Defra, show the average litres of milk produced per cow, per year in the UK. Guernsey Cow Bos taurus taurus guernsey Description Dairy cows are noted for their angular body shapes. The amount of milk produced per cow in the United States has increased each year since 1999, from 17.76 thousand pounds per year to around 23.15 thousand pounds in 2018. "American Livestock Breeds Conservancy, Conservation Priority List, 2012", List of breeds documented in the Global Databank for Animal Genetic Resources, "The Guernsey Cow – Background and History", https://en.wikipedia.org/w/index.php?title=Guernsey_cattle&oldid=1000311718, Conservation Priority Breeds of the Livestock Conservancy, Cattle breeds originating in the Channel Islands, Articles with unsourced statements from November 2020, Articles with dead external links from October 2017, Articles with permanently dead external links, Creative Commons Attribution-ShareAlike License, This page was last edited on 14 January 2021, at 16:12. That’s the great thing about small-breed Jerseys. They are docile and have an ideal Dairy Temperament. [4]:4 During that century large numbers of cattle were exported from the Channel Islands to England; some of them had previously been brought from France. Per month. Guernseys produce calves big at birth, which are easy to rear. On one day, one Burenka can produce 12 liters, on the other, depending on the supply, from 9 to 15. This is a high producing animal. What does a cow eat? Its milk is rich in flavour, high in fat and protein, and has a golden-yellow tinge due to its high β-carotene content. However, the cow is usually removed from the dairy herd around ages six to eight,[citation needed] and marketed for beef, and other processed meats. However, the cow is usually removed from the dairy herd around ages six to eight, and marketed for beef, and other processed meats. Cow longevity is strongly correlated with production levels. Barbara Rischkowsky, D. Pilling (eds.) In the U.S., dairy industries mainly use Holstein cows, a breed of dairy cattle, that produce A1 milk. [4]:3 Imports of French cattle to Guernsey were forbidden by law in 1819, but some importation of British cattle continued until 1877. [5] The Guernsey breed is on the watch list maintained by the American Livestock Breeds Conservancy, with fewer than 2,500 annual registrations in the U.S. and an estimated global population less than 10,000 animals. Guernseys are adaptable to all climates and management systems and lack any known undesirable genetic recessive's. During 2010, a single Wisconsin Holstein brought forth … By Ken Scharabok – For those who only need one or two milk cows for the family and aren’t interested in large-scale dairy cow farming, one dairy cow breed in particular seems to stand out — the Jersey cow. An average dairy cow in the United States can produce as much as 22.5 quarts (21.3 liters) each day. Lise Gagne/E+/Getty Images The average Holstein cow produces about 9 gallons or 75 pounds of milk per day. “Jerseys are able to capture the energy that they eat over and above their body weight, and put it into milk,” explains James Tully, Ph.D., PAS, of Pine Creek Nutrition Service, Inc. in California. In one day, an average cow eats - 4.5 kg of hay - 9.0 kg of haylage - 9.0 kg of corn silage - 10.0 kg of dairy ration - 57 g of minerals and salts - 80 to 160 litres of water The typical dairy cow will produce 30 litres of milk each day, from two daily milkings. How Much Milk Does a Jersey Cow Produce? When it come to herds of cows, their production capability can go even higher, and some figures indicate that 800 cows … feed, more cow to milk.” U.S. Jerseys produce, on average, more than 17 times their body weight in milk each lactation. 1.1K views View 2 Upvoters Just how do they produce all that delicious milk? This provides an early return on investment. The Guernsey is a breed of dairy cattle from the island of Guernsey in the Channel Islands. Production below 12 to 15 L (2.6 to 3.3 imp gal; 3.2 to 4.0 US gal) of milk per day is not economically viable. (2007). Most dairy cows are milked two to three times per day. Factors such as weather conditions and the lactation cycle of the cow will influence the actual rate of production per day. During each lactation period, which lasts about 305 days, one cow gives 2,674 gallons or 23,000 pounds of milk. A gallon of milk weights 8.6 pounds, so that's 55.9 pounds of milk each day. [3]:192 It has been suggested that the Guernsey derives from cattle imported from the French mainland – brindled cattle from Normandy, and wheaten stock similar to the Froment du Léon of Brittany. And here you are. They begin to produce more milk after they have stopped growing at the age of 3 to 4 years. The Guernsey is one of three Channel Island cattle breeds, the others being the Alderney – now extinct – and the Jersey. Jersey cows are preferred among dairy farmers and some homesteaders for good reason: they are a high-producing animal. Milk production from the Jersey ranks high in quality, rather than quantity. How much milk does a cow give each day? What do cows eat? A. Guernsey cattle produce around 40 pounds of milk per day. These days it is not rare to see an Ayrshire cow producing over 10, 000 kg of milk per lactation or 80, 000 kg or more in a lifetime. Holy cow again! Also in the vlog: Calf nursing the bull! There are about 322,000 dairy cows in Ontario, averaging 60 cows per dairy farm. They can yield up to six gallons of butterfat milk daily. A2 milk, however, is produced by Guernsey cows. [3]:192, The Guernsey is a dairy breed, and generally is reared for that purpose only. Farmers employ professional animal nutritionists … Omega 3: Guernsey milk contains 3 times as much omega 3 as other milks. The Guernsey was bred on the British Channel Island of Guernsey; it is first documented in the nineteenth century, and its origins are unknown. Just to get a better picture, a single cow produces around 8 gallons of milk per day, which can translate to approximately 128 glasses. There are multiple reasons that I'm thankful for Lyle, the first of which is most likely the obvious: MILK. To produce the 54 lbs. That's 2,305 gallons of milk a year or about 8 gallons of milk every day of her milking period. In 1926 a small herd of Shorthorn cattle arrived at the farm. Her fawn and white coat enhances her heat tolerance and reduces heat stress, which adds to her ability to maintain production levels anywhere. [4]:1 Cattle were brought to the island in the Middle Ages for draught work. Ideally, a dairy cow would produce a calf each year. So many prayers. Just like humans. The Guernsey cow in Kenya can produce around 22-25 litres of milk per day depending on the feeding quality and quantity of the cow. Q. [3]:192 These advantages have been compromised by recent selective breeding strategies, which have led to larger animals, with longer legs. For example, if a young cow gives about 12 liters of milk per day, then an average of about 85 is produced per week. Lower production cows live longer than high production cows, but may be less profitable. On average, a cow will produce six to seven gallons of milk each day. It traditionally had several other good qualities: it was long-lived, calved without difficulty, grazed well and – being relatively small-sized – was an efficient milk producer. These is exactly how much milk our our two, 100% grass-fed family cows give in a day. Guernsey milk contains 12% more protein, 30% more cream, 33% more vitamin D, 25% more vitamin A and 15% more calcium than average milk. The most popular dairy breed in American is the Holstein. Yes, to answer your question before you ask, cows must have babies to produce milk. As for LITERS, a Holstein cow will average 34 liters a day, a Jersey 23 liters a day, and the other breeds will fall somewhere in between, or approximately 30 liters. When you choose your cow, you’ll likely buy an animal that has been culled from the herd for producing less – which is ok. You’d have trouble using 6 gallons of milk each day, … Therefore, the monthly milk yield is considered … It is fawn or red and white in colour, and is hardy and docile. Jerseys can produce 6 gallons of 5% butterfat milk each day. The average cow produces approximately 54 pounds of milk per day or about 6 gallons. [3]:192 The Guernsey produces rich and flavoursome milk. What do you do with that much milk? Guernsey cows produce around 6000 litres per cow per year. [6], The Guernsey is of medium size: cows weigh 450 to 500 kg, and bulls 600 to 700 kg. There may also have been some influence from Dutch cattle in the eighteenth century. A. How much milk do cows produce? Guernsey cows are usually light brown in color with clearly defined white markings. That’s a lot of milk we are talking about. Milk is produced within the udder of the cow in four large mammary glands. It is difficult to calculate the monthly rate of the milk yield per cow, since productivity depends to a greater extent on feeding. The record holding cow produced an astounding 52, 298 pounds (almost 7,000 gallons) of milk in one year. [3]:192 Some cattle evacuated from Alderney during the Second World War were merged into the breed. They have not gained as much popularity in the dairy industry as Holsteins because of their relatively lower output, but the milk produced by Guernsey cattle is arguably more nutritious. [3]:192[7] The milk also has a high butterfat content of 5% and a high protein content of 3.7%. A cow that is milking eats about 100 pounds each day of feed, which is a combination of hay, grain, silage and proteins (such as soybean meal), plus vitamins and minerals. These latter cattles produce yellowy creamy milk (30 percent more cream) that contain A2 protein. You smug little thing. 96% of Guernsey cows carry the protein Beta Casein A2 in their milk. The milk has a golden-yellow tinge due to a high content of β-carotene, a provitamin for vitamin A. That’s enough for 128 people to have a glass of milk every day! The milk also has a high butterfat content of 5% and a high protein content of 3.7%. Guernseys reach reproductive maturity at an early age and can calve at 22 months of age. These no longer display the traditional qualities of the breed; this is particularly marked where there has been cross-breeding with Holstein-Friesian stock. Add to Favorites . It all begins with what they eat. So many days. 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